No time to make a card today--I was baking up a storm!
One of my favorite parts about making pies is using the unused bits of crust to make tarts. A delicious little pie to take with you, minus the mess. Of course the downside to this baking (besides the sweltering heat) and dinner for 4 means mucho dishes. I need a manicure. Tomorrow I'm devoting to ME and card making!
I love making pies as well. What kind is this one?
ReplyDeleteIt's a good life!
Terri E.
WOW that is some pie! looks yummy!
ReplyDeleteI am going to L & D's tomorrow to help out. I'll take this pie along for strength.
ReplyDeleteLove MOM
that looks delicious
ReplyDeleteMMMyyy oh MMMyyy that looks delish! DD took a zuchinni from our garden and made two wonderful loaves of bread last night. The house still smelled good when we got up this a.m.! Yummy!
ReplyDeleteMMMMMMM, is right! I'll trade you a card for a piece of pie...hee!
ReplyDeleteThis looks delish! I haven't made a pie in forever - unless you count quiche. I used to bake all the time when we were first married. I'm an excellent baker too. But we ate too much of it and gained lots of weight because of my good cooking so now I only bake when I'm going to be giving it away.
ReplyDeleteLooks awesome! If I start heading your way from Dallas today, I should be there by Friday or so. Save me a piece? LOL
ReplyDeleteThis looks yummy. My mother-in-law loved my blueberry pie and even ate a whole piece. She eats very little. So that was a super complement. She did tell me that her favorite berry is raspberries. I guess I should try making one.
ReplyDelete